Orlando natives James and Julie Petrakis have long dreamed of opening their own restaurant in Central Florida.
After training at the prestigious Culinary Institute of America in Hyde Park, NY and working in some of the finest kitchens in the Eastern US, they returned to their home town of Winter Park to realize their dream.
Please join James and Julie and the rest of The Ravenous Pig family and be a part of the culinary future of Orlando: The American Gastropub.
The gastropub is an idea fresh from across the pond. Start with a traditional pub experience, add a passionate culinary team and pair with an elevated dining experience—and you’ll get fare that is as delicious as it is unique.
The Ravenous Pig is an American gastropub experience, set against the backdrop of the cozy and comfortable neighborhood ambiance of downtown Winter Park.
Our extensive menus range from traditional pub fare to raw bar offerings, creative salads, house-made pastas and the freshest seafood and bistro classics available anywhere.